Hello, my name is Adriana, and I'm a food nerd. Yeah, big time. And if you hang around me enough, you just may become a food nerd too.
Okay, as long as we're getting to know one another, I might as well get all my food nerdiness out on the table.
I keep a food encyclopedia handy, should I ever need to know the Latin name of asparagus. It's true. And I could easily spend an afternoon picking...
By December 22
If there's one time of the year when I tell people to relax about their eating, it's the holidays. I mean, seriously now, this time of year is about...
By May 10
Hold on to your hats, ladies. Today we’re talkin’ breakfast. And not just any breakfast, but our super amazing, life-changing, makes your tummy...
By March 30
High fructose corn syrup, caramel color, sugar, phosphoric acid, caffeine, citric acid, flavor.
What do these ingredients have in common? Each one...
By March 8
I love beans.
Yes. Beans.
Sure, they’re not the most glamorous of foods, but hold on just a minute. I’m going to argue that if you only know...
By February 10
Spuds totally get a bad wrap. Sure, a potato piled with butter, salt, cheese, bacon bits, and sour cream doesn't exactly make for a balanced...
